Colección base de recursos fitogenéticos para la agricultura y la alimentación del INIA-CRF (CSIC)

Description

The mission of the CRF is to contribute to preserve and sustainably use of plant genetic diversity. Thus, the CRF conserves and uses landraces, crop wild relatives, obsolete commercial varieties and other species that are no-longer-used but which have genetic potential value for food and agriculture, making available the heritage of Spanish agrobiodiversity, which is key for Agofood Innovation as well as for the fulfillment of the environmental objectives of sustainable development. One of the CRF’s activities to achieve this objective is the conservation of the base collections, as a security duplicate, of all the seed collections, maintained by the Spanish Genebanks Network. At July 2022 that collection was composed by 45000 accessions mainly vegetables, identified by passport data established following the FAO/Biodiversity Multicrop Passport Descriptors including: identification code in holding institution, taxonomic information and common and local name, data of the collection site, biological status, acquisition sources and storage condition. Following a general classification of the PGFAA, quantitatively, the most important group are those of vegetables, grain legumes, winter cereals, spring cereal and forages; regarding the biological status are, mainly, landraces, wild species and commercial varieties. More information about this collection and a template to request this material are available at www.bancocrf.inia.es.